Kandula Pink Ceylon whole leaf loose tea - Great Taste Awards 2011 Gold Star winner. 75g of our loose Jumbo Leaf Ceylon Pink Tea in our distinctive tin. A unique green tea with hibiscus, it has a beautiful pink blush and delicate taste. From the heart of Sri Lanka we bring you our truly innovative Ceylon Pink Tea. This exotic and unprecedented tea has a beautiful pink blush and delicate taste. Developed over the past two years, our unique Pink Jumbo Leaf blend is created from the highest quality whole Camellia Sinensis leaves with a hint of the exotic hibiscus flower, known for its 'superfood' properties. Like our Ivory and Green teas, our Pink Tea leaves are carefully selected, nurtured and naturally transformed in a unique and complex process, without fermentation. The leaves remain whole throughout to ensure a supreme quality cup of tea. The quick drying process also ensures that oxidation and darkening of the leaves is prevented. The combined high levels of antioxidants and Vitamin C from the Camellia Sinensis and hibiscus produce a powerful cocktail of natural goodness which is both pure and delicious as well as naturally low in caffeine.
Makes approx. 25 cups. Our loose leaf tea comes foil wrapped for freshness in our distinctive tins.
Infuser not included.
Pink Tea only needs to be infused lightly in water that has been off the boil for several minutes, and it should be drunk without milk.